Easiest Way to Make Delicious Creamy Chicken Pasta
Easiest Way to Make Delicious Creamy Chicken Pasta
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Cooking could be one of the oldest abilities worldwide. That does not mean that there are any type of restrictions to the understanding readily available for the cook interested in raising his or her abilities. Even the finest chefs, even experts, can constantly discover brand-new dishes, techniques and also strategies to boost their kitchen abilities, so lets try this Creamy Chicken Pasta recipe, we hope you like it.
Creamy Chicken Pasta Recipe
You can cook Creamy Chicken Pasta using 10 ingredients and 6 steps. Here is how you do that.
Ingredients of Creamy Chicken Pasta :
Provide crushed garlic.
Provide oil.
Prepare onion, chopped.
You need to prepare chicken breast, chopped up in slices.
Use mushrooms.
You need chicken stock.
You need cream fraiche.
You need frozen peas.
Prepare fresh pasta, or you can make your own. I use tri-colour fettuccine from the chilled section at the supermarket.
Provide grated parmesan cheese, to taste.
Creamy Chicken Pasta instructions :
Heat oil in fry pan on medium heat on stove top, add garlic and onion to soften..
Turn element to high, add chicken and cook until starting to turn golden on the outside. While that is cooking you can slice and add mushrooms to brown as well..
Once chicken has browned slightly, add the chicken stock and let boil until stock reduces. Stir occasionally..
While you are waiting for the stock to reduce, cook pasta in hot water in a separate saucepan. Once it is cooked how you like it, drain and set aside..
Add peas to the chicken and mushroom and stock mixture and let boil for 2 minutes. Then add pasta and use tongs to mix the ingredients through. Then add the cream fraiche and stir until well combined..
Season to taste, salt and pepper. The divide into bowls and sprinkle with parmesan cheese. Yum!.
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