Simple Way to Prepare Delicious Pan Seared Chicken with Creamy Garlic Sauce
Simple Way to Prepare Delicious Pan Seared Chicken with Creamy Garlic Sauce
Looking for the perfect Pan Seared Chicken with Creamy Garlic Sauce recipe? look no further! We provide you only the best Pan Seared Chicken with Creamy Garlic Sauce recipe here. We also have wide variety of recipes to try.
If you are having difficulty lately in the kitchen when it pertains to getting your cuisine just right, you are not the only one. Lots of people have natural cooking ability however not quite sufficient expertise to prepare with perfection. This Pan Seared Chicken with Creamy Garlic Sauce recipe is a great start, very easy to cook and also scrumptious.
Pan Seared Chicken with Creamy Garlic Sauce Recipe
To make Pan Seared Chicken with Creamy Garlic Sauce you only need 20 ingredients and 9 steps. Here is how you cook it.
Ingredients of Pan Seared Chicken with Creamy Garlic Sauce :
You need to prepare Marinade.
Use Chicken Breasts.
Use dried oregano.
You need basil.
Prepare garlic paste.
Prepare Lemon Juice.
Use Orange Juice.
Prepare Salt.
Use White pepper.
You need to prepare Sauce.
You need Butter.
You need to prepare Vegetable oil.
Prepare Garlic, minced.
You need All purpose flour.
Prepare Dairy Cream.
You need Chicken Broth.
You need to prepare Parmesan Cheese, grated.
You need Salt.
You need Red Chilli Flakes.
Provide Dried Oregano.
Pan Seared Chicken with Creamy Garlic Sauce instructions :
Marinade the chicken breasts for 2 hours before cooking..
Heat a non-stick pan, add a teaspoon of oil..
Place the breasts on the pan and sear them for 6-8 minutes on each side.
Cook the chicken till juices are clear and the flesh becomes white on the inside..
For the Sauce:- Take another pan, melt butter and oil in it..
Cook and stir garlic in the butter mixture until fragrant, about 2 minutes. Stir flour through the butter mixture; cook and stir until flour is incorporated, about 1 minute more..
Pour the dairy cream and chicken broth into the saucepan and stir. Continue cooking until the mixture thickens, 3 to 5 minutes. Add Parmesan cheese and mix it well..
Cook the sauce till the cheese melts. Then add the seasonings to the sauce and mix them well.
Plate the chicken breasts. Pour some sauce over the chicken. Serve extra sauce on the side. Garnish with some chopped coriander or parsley..
Take these Pan Seared Chicken with Creamy Garlic Sauce recipe concepts and use them and maybe even experiment while you are at it. The cooking area is an excellent location to try brand-new points with the ideal help.
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