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Cookies and Cream Donuts Recipe
To make Cookies and Cream Donuts you only need 13 ingredients and 7 steps. Here is how you cook that.
Ingredients of Cookies and Cream Donuts :
Prepare Vegan Margarine, melted.
Use Plant-Based Milk.
Provide Organic Granulated Sugar.
Provide Vanilla Extract.
Provide Baking Powder.
You need to prepare Salt.
Use Raw Nutritional Vegan Pro Cookies N' Cream.
Provide Raw Nutritional Cacao Powder.
You need All-Purpose Flour.
You need Vanilla Icing.
Provide Softened Vegan Margarine.
You need to prepare + 2 tbsp Icing Sugar.
Use Vanilla Extract.
Cookies and Cream Donuts step by step :
Start by preheating your oven to 350 F (180 C) and butter a donut pan..
Soften the vegan margarine in the microwave for about twenty seconds, then add to
it, whisking well, the sugar, plant-based milk and vanilla extract..
In a small bowl, mix the rest of the ingredients, which are the dry ingredients. Add these to the wet ingredients and mix just enough to incorporate..
Divide the dough into 8 donut imprints, filling them 3/4 full. Bake for 15 minutes..
Remove from the oven and leave.
Vanilla icing
1. Soften your vegan margarine for 10 seconds in the microwave. Then add the vanilla
extract and gradually 1/4 cup at a time the icing sugar, mixing well between each
addition until a smooth icing is obtained.
2. Lightly glaze each donut and decorate with Oreo cookie crumbs..
Store at room temperature in an airtight container for up to 3 days..
Since you have read Cookies and Cream Donuts recipe, it is the moment for you to head to the cooking area and prepare some great food! Keep in mind, food preparation is not an ability that can be 100 percent right initially. Technique is needed for you to understand the art of food preparation.
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