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Boil your noodles with a dash of oil and salt as per manufactures directions. Usually 9 minutes..
Chop all of your chilled vegetables and herbs and add your cooled noodles..
Add your Italian Dressing. Personally, I prefer Kraft Zesty Italian Dressing. But, it's your choice!.
Or, create your own Italian dressing using 6 tablespoons olive oil - 2 tablespoons white wine vinegar - 2 tablespoons chopped fresh parsley - 1 tablespoon fresh lemon juice - 2 garlic cloves, chopped - 1 teaspoon dried basil, - 1/4 teaspoon dried crushed red pepper and a pinch of dried oregano. Double if needed..
Gently mix well and chill covered for several hours. Mix intermittently..
Mix well again before serving. Enjoy!.
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