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Step-by-Step to Prepare Tasty Apple and Gouda Stuffed Chicken Breasts

Step-by-Step to Prepare Tasty Apple and Gouda Stuffed Chicken Breasts

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Every person likes the suggestion of sitting down to a tasty home-cooked meal, however with today's busy schedules, it can be harder than ever to find the time to put one with each other. The good news is, help is available, the Apple and Gouda Stuffed Chicken Breasts recipe and suggestions in this short article will certainly help you assembled healthy meals for your household in a surprisingly, short time.

Apple and Gouda Stuffed Chicken Breasts Recipe

Apple and Gouda Stuffed Chicken Breasts

To cook Apple and Gouda Stuffed Chicken Breasts you only need 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Apple and Gouda Stuffed Chicken Breasts :

  1. You need to prepare creamy Italian dressing.
  2. You need to prepare boneless and skinless chicken breasts.
  3. Use diced apple.
  4. You need to prepare aged Gouda, shredded.
  5. Prepare Italian bread crumbs.
  6. You need toothpicks.
  7. You need plastic bag.

Apple and Gouda Stuffed Chicken Breasts instructions :

  1. Place chicken in the gallon bag and pour dressing into the bag. If you feel like you need more dressing to effectively coat the chicken, do so. Seal the bag and move the chicken around so all sides become coated with dressing. Place in the refrigerator to "marinate" while you prepare..
  2. preheat oven to 350°F.
  3. combine diced apples and shredded cheese in a small bowl and set aside..
  4. place bread crumbs in a dish - you will be using this to coat the chicken so plan accordingly.
  5. place your baking dish, lined with foil or parchment paper, beside the "breading" station. Place a filet knife beside the breading station and place toothpicks on the baking dish. Now you should have everything ready before touching raw chicken!.
  6. remove chicken from the fridge; remove chicken from the bag and place each breast in the bread crumbs; coat each breast with crumbs.
  7. place breaded chicken on baking pan; slice each breast in half lengthwise ( like a hot dog bun) and stuff with apple and Gouda mixture.
  8. "seal" the breast with toothpicks; bake for 30 minutes or until done.
  9. If you have leftover apple and gouda , you can place the mixture on top of the breasts so it will cook and melt over the chicken.

Now that you have actually read the Apple and Gouda Stuffed Chicken Breasts recipe, and also you have the know-how that you need to perform in the cooking area. Obtain that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some food preparation to do.

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