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When you recognize the basics of cooking, it can be such a freeing and awarding experience to develop a simply tasty dish or baked item. The smells in your house as well as the faces of individuals that you share it with are priceless. We wish this Courgette Fritters (Kolokithokeftedes) recipe will offer you some idea for you to end up being an amazing chef.

Prepare large courgettes, grated and sprinkled with some salt to draw out the water.
You need medium onions.
Provide spring onions.
Provide good handful of fresh dill.
Use good handful of fresh parsley.
Use eggs.
Prepare flour (to bind).
Provide breadcrumbs.
Provide chilli (optional).
You need to prepare salt/pepper.
Use feta cheese.

Grate and salt the courgettes. Place in a colander for about 10 minutes to draw the water out. Squeeze well between your hands and place in a bowl.
Add all the other ingredients to the courgettes, mix well and form into patties.
Heat some sunflower oil and add the patties. Cook until golden brown (should take a few minutes on each side).
Place on a plate covered with kitchen paper to drain any excess oil..
Serve warm with pita bread, tzatziki (both of these recipes will be posted soon) and a tomato and basil salad.

Now that you have actually read Courgette Fritters (Kolokithokeftedes) recipe, it is the moment for you to head to the kitchen and also prepare some excellent food! Remember, cooking is not an ability that can be 100 percent right initially. Method is needed for you to master the art of cooking.

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