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Every person loves the concept of sitting down to a scrumptious home-cooked meal, yet with today's busy schedules, it can be more challenging than ever before to find the time to put one together. Luckily, assistance is around, the Baked Chicken and Zucchini recipe and recommendations in this post will certainly help you assembled well balanced meals for your family in a remarkably, short time.

Provide zucchini / washed / chopped.
Provide boneless skinless chicken breasts / chopped.
You need garlic.
You need vegetable oil.
You need to prepare Black pepper, salt, sumac,.
You need to prepare carrots / washed / chopped.
Prepare large potato peeled / chopped.

Chicken and zucchini are absolutely delightful when they are paired together. Zucchini has a refreshing flavor and after cooking, it imparts a tint of sweetness to the chicken. I love white wine so I added some to complete the flavor. The zucchini serves as a side dish in this recipe, which is amazing.

Set oven 380°F, chop chicken, place in a mixing bowl, add some of your spices and half of oil, mix well and place a baking dish evenly. Chop veggies, use rest of the oil and spices to mix with them, layer over chicken.
Cover the dish with aluminum foil, cook about 40 mins, then take the foil off.
Cook 25 mins more. Must be tender, juicy chicken. Don't let them dry out. (Chicken was already cooked when you covered with foil.).

This Healthy Baked Chicken Parmesan is the most amazing comfort food makeover! Serve over zucchini noodles for a low carb, gluten free dinner. This Baked Chicken Parmesan and Zucchini Noodles, makes eating healthy, easy. It tastes so good, I don't even realize that I'm eating healthy. I love making this recipe on busy nights, because it comes together in no time at all.

Now that you have actually read the Baked Chicken and Zucchini recipe, and also you have the knowledge that you need to carry out in the cooking area. Get that apron out, dust off your blending bowls as well as roll up your sleeves. You have some cooking to do.

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