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11 Perfect Homestyle Fried Chicken Recipes

11 Perfect Homestyle Fried Chicken Recipes

If you're looking for recipes idea to cook today, look no further! We provide you only the best Homestyle Fried Chicken recipe here. We also have wide variety of recipes to try.

Every person likes the concept of taking a seat to a scrumptious home-cooked meal, yet with today's hectic timetables, it can be more challenging than ever to locate the time to put one together. Fortunately, aid is available, the Homestyle Fried Chicken recipe and suggestions in this article will certainly help you created well balanced meals for your family in a surprisingly, short time.

Homestyle Fried Chicken Recipe

Homestyle Fried Chicken

You can have Homestyle Fried Chicken using 13 ingredients and 11 steps. Here is how you do it.

Ingredients of Homestyle Fried Chicken :

  1. You need to prepare all purpose flour.
  2. Provide whole large eggs.
  3. Use half n half or milk or buttermilk.
  4. Prepare whole chicken cut into pieces or 5 breasts cut in half.
  5. Use season salt or season meat tenderizer.
  6. Provide poultry seasoning.
  7. You need to prepare ground black pepper.
  8. Provide garlic powder.
  9. Use onion powder.
  10. Use salt.
  11. You need paprika.
  12. Provide peanut, corn or vegetable oil for frying.
  13. Prepare deep frying pan or skillet.

Homestyle Fried Chicken step by step :

  1. Mix eggs, milk or half n half until well combined in a wide or deep bowl.
  2. Mix flour and all seasonings until well combined in separate bowl.
  3. Dip chicken in flour mixture then into egg mixture and back into flour, set aside on plate and continue until all chicken pieces are coated.
  4. Set chicken aside, add oil to skillet and heat on medium to med-high until bubbly when u drop a pinch of flour in oil.
  5. Add chicken in oil slowly, cooking only 3-5 pieces at a time.
  6. Cook on first side for about 5-7 minutes to set crust then flip carefully.
  7. Keep cooking and flipping every so often until chicken is no longer pink and juices run clear when poked with fork or knife.
  8. Take out and place on cookie sheet and put in warm oven while cooking the rest so that it doesn't get cold before serving.
  9. Each time a batch of chicken is done add to oven on pan until all chicken pieces are done.
  10. I like to serve this with veggies like green beans or broccoli, mashed taters and homemade gravy that I make from some of the pan drippings and some of the seasoned flour that's left from dipping the chicken and I add some milk and chicken flavored bouillon cubes to it....
  11. All the measurements may not be exactly right in this recipe. I'm kinda just guessing bc Mom never measured anything and I usually don't either. Feel free to tweak the spices to your taste... I hope you try, post and enjoy! Thanks! :).

Now that you have read Homestyle Fried Chicken recipe, it is the time for you to head to the kitchen and prepare some great food! Keep in mind, food preparation is not an ability that can be 100 percent right initially. Technique is needed for you to understand the art of food preparation.

If you find this Homestyle Fried Chicken recipe useful please share it to your good friends or family, thank you and good luck.

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