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There are several sources of info on cooking. Some details is geared in the direction of seasoned cooks and except the typical person. It can be puzzling to learn all of the readily available info. Thankfully, this Cornbread Chicken Strips with Sauce recipe is easy to do and will certainly give you some great pointers. They will work for anyone, also an amateur.

You need ---Cornbread Chicken--------.
You need to prepare chicken breast boneless and skinless.
Use seasoned salt.
Provide granulated garlic powder.
Provide ground black pepper.
Use buttermilk cornbread mix, self-rising.
Use ----sauce-------.
Prepare sour cream.
Provide mayonnaise.
Use red wine vinegar.
Provide dill weed.
Use crumbled Bleu cheese.
You need chopped parsley flakes.
Prepare seasoned salt.
Provide -oil------.
Provide peanut oil to medium fry.

Heat oil..
Slice the chicken strips and season.
Add cornbread mix.
Fry into batches.
Turn as needed.
Move to paper towels to absorb excessive oils.
Repeat till all chicken is done.
Mix the Bleu cheese, parsley, dill weed, mayonnaise, and vinegar, and sour cream..
Mix well add seasoned salt to taste..
Serve I hope you enjoy!.

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