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Cooking may be one of the earliest abilities in the world. That does not indicate that there are any limitations to the knowledge offered for the cook thinking about increasing his or her abilities. Even the finest cooks, even experts, can constantly discover brand-new recipes, methods and also techniques to improve their kitchen skills, so lets try this Fried Chicken Strips recipe, we hope you like it.
Fried Chicken Strips Recipe
To make Fried Chicken Strips you only need 6 ingredients and 10 steps. Here is how you do that.
Ingredients of Fried Chicken Strips :
You need to prepare Boneless Skinless Chicken Breast.
Prepare Vegetable Shortening (I prefer Crisco).
You need Flour.
Use Salt.
You need Pepper.
Provide Garlic Powder.
Fried Chicken Strips instructions :
Cut each breast in half lengthwise and rinse chicken in cold water..
Place flour, salt, pepper, and garlic powder to gallon sized zip lock bag or a Tupperware container with lid. Shake well..
Add chicken strips to flour mixture in bag or container and shake well..
Pull floured chicken out of bag, shake off excess flour and lay on plate..
Heat Crisco Shortening in large iron skillet or skillet with weighted bottom on medium high heat..
When Shortening has melted and is good and hot, lay chicken strips in skillet and fry on first side for approx. 5 minutes..
Turn chicken strips over and fry for approx. 5 minutes..
Turn chicken again and fry any pieces that are not golden brown and crispy for 1-2 minutes longer. Take chicken out when done and lay on a paper towel in a plate to wick up excess oil..
I like fried chicken crispy on the outside, but tender and juicy on the inside. If you prefer a more moist fried chicken, cover with lid while cooking after turning chicken the first time..
You will know chicken is done as the noise level from the chicken frying decreases..
Take these Fried Chicken Strips recipe ideas and also utilize them and perhaps even experiment while you are at it. The kitchen is an excellent location to attempt new points with the best aid.
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