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Provide Chicken breast.
You need Soy sauce.
You need to prepare Sake.
Provide Ginger.
Prepare Garlic.
Provide Vegetable oil.
You need additional oil for deep frying.
Use Wheat flour.
Provide Starch(potato, corn, etc.).

Karaage Chicken is one of the most popular Japanese dishes not only within Japan but abroad as well. Karaage Chicken is delicious Japanese fried chicken made from a tasty soy sauce, sake, ginger, and garlic marinade then coated in potato starch and fried super crispy! Karaage can be used for frying various meats and fish, but it is most often associated with chicken Japanese karaage dishes are usually seasoned with garlic and ginger, and served with soy sauce on. All Reviews for Karaage (Japanese Fried Chicken) with Honey Mayoster Sauce.

1. Cut chicken breast into large bite size pieces..
2. Put the chicken pieces in a bowl and cover them with soy, sake, oil, ginger and garlic. Mix well..
3. Let the chicken rest for 15-20 minutes..
4. In a frying pan, get some oil ready for deep frying. If you don’t mind turning the chickens around, no need to use excessive amount of oil..
5. On a plate, mix the flour and starch together..
6. Coat marinated chicken with flour and starch mixture..
7. Fry those chicken bits in medium high heat, 160-170 degrees Celsius, until they lightly brown(3 minutes or so)..
8. Get them out of the pan and let them rest for 3 minutes..
9. Turn the heat higher and cook them AGAIN for a minute or two in high heat(190 degrees Celsius)..

With karaage chicken by your side, you'll never want to eat takeaway chicken again. Karaage or chicken karaage is a Japanese fried chicken dish. Karaage (唐揚げ) is Japanese fried chicken where small bite-sized pieces of chicken are marinated and then deep-fried to crispy perfection. Karaage can often be found as an appetizer, on the menu of Japanese restaurants, or izakaya (tapas style restaurants), but it can also be found in bento boxes at the deli section of Japanese supermarkets. Karaage is Japanese style fried chicken, what makes Karaage so special is the flavor they putting into the chicken while marinating.

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