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Everybody likes the concept of sitting down to a scrumptious home-cooked meal, but with today's active schedules, it can be more challenging than ever before to discover the moment to place one together. Fortunately, aid is available, the Palak Paneer Pizza recipe and suggestions in this post will assist you put together well balanced meals for your family in a remarkably, short time.

Use maida.
Use salt.
You need sugar.
You need to prepare yeast.
Prepare olive oil.
Prepare warm water.
Use palak(spinach) puree.
You need Pizza sauce (I used ready made).

Dissolve yeast in lukewarm warm water mixed with sugar. Once froth up make a dough.
Take maida add salt, oil and yeast solution and mix well and knead it. Apply oil in a bowl and keep aside for an hour to double. After an hour or so Punch the air out of the dough..
Take little portion of the dough Roll it to the size of pizza you want and poke it with the fork at 7-8 places to avoid puffing up while baking.
Grease a baking tray and keep the rolled out dough.
Apply pizza sauce and shredded mozzarella cheese place the toppings of paneer tikka with mushrooms & some corn kernels..
Bake at 180 degrees for 15 minutes.
Alternatively one can bake the base first for 5-7 minutes and then place the toppings.
For paneer tikka I marinated the paneer cubes in little oil with ginger garlic paste, little salt and tandoori masala.
And before placing it on pizza I cooked paneer on a non stick pan..
Same pan I sautéed mushrooms and corn for just 3-4 minutes.

You do not require to be a professional to prepare a fantastic dish. There are numerous recipes that look tough and overwhelming, yet are in reality, quite easy among it is Palak Paneer Pizza recipe. We really hope, this recipe has actually instilled some confidence in you for the next time you are in the kitchen area.

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