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You need broccoli florets.
Prepare carrots (thinly sliced).
Provide thick cut bacon.
Use dried cherries.
Use pecans.
You need red onion (chopped).
You need to prepare extra virgin olive oil.
Provide apple cider vinegar.
You need honey.
Use garlic powder.
Use chicken bullion granules.

Chopped broccoli, crumbly bacon, lots of grated cheese, and red onion are tossed with a lovely red wine vinegar and mayonnaise dressing. Shaved Broccoli Salad Shaving broccoli gives it a whole new texture and this salad is like nothing you've seen before. With ribbons of broccoli stalks you'll be getting just as much nutrition as you do. This Broccoli Salad is a quick and easy recipe, featuring cranberries, crunchy sunflower seeds, and a creamy tahini dressing.

Cook bacon in a frying pan. Once its done, let it cool/absorb the oil on a paper towel. Then cut it into small pieces..
While bacon is cooking, coarsely chop up onion and carrot (ideally you want to use a vegetable peeler or cheese grater, but I used a knife and it was fine, just took longer)..
Discard most of the bacon grease, saving enough for a thin layer to cover the bottom of the pan..
Add the broccoli to the greased pan on high for about 4 minutes or until the broccoli is slightly cooked and has just started getting darker in color..
Add the broccoli, carrots, onion, pecans, cherries, and bacon pieces to a large bowl..
Whisk the EVOO, apple cider vinegar, garlic powder, honey, and chicken bullion until well mixed and you think it tastes good (you can easily make it sweeter/saltier/more bitter by altering the ingredients).
Add the vinegarette to the broccoli mixture and toss until well combined..

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