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If needed, use a wooden toothpick to keep the stuffing from falling out. Slice chicken breast to form a pocket for stuffing or flatten by pounding between two sheets of plastic wrap until thin enough to roll up. Directions for: Spinach and Mushroom Stuffed Chicken Breasts. Place one chicken breast on a cutting board and cover it with plastic wrap.
These chicken breasts are stuffed with sautéed mushrooms and spinach and packed with salty crumbled feta for a dinner that's absolutely delightful. Secure the chicken with a toothpick or two. Transfer spinach to a kitchen towel. Twist towel around spinach and wring it out until very dry. Transfer mushroom mixture to food processor.
Take these Mushroom spinach stuffed chicken recipe ideas and also utilize them and also maybe even experiment while you go to it. The kitchen is a terrific area to try new points with the right help.
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