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You need cream cheese.
Provide cumin.
Provide italian sausage.
You need to prepare onion.
You need jalapeño peppers.
Use mozzarella cheese.

Open the cream cheese and place in a bowl so it can soften. Add a dash of cumin..
Brown the Italian sausage with the chopped onion..
While the meat is cooking de-seeding the jalapeño. Cut them down the middle and remove the seeds with a spoon..
Once the sausage is done add it to the cream cheese and sprinkle a dash of cumin. Add mozzarella cheese and mix..
Stuff some of the mix to middle of the jalapeño and wrap it in bacon. Place in a non stick pan..
Bake the stuffed jalapeño in the oven for 30-45 min at 400°F or until the bacon is cooked. Let sit for 2 min and Enjoy!.

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