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Provide medium peppers cut in top remove the seeds.
You need to prepare cooked rice.
Use ground beef/chicken.
Use chopped garlic.
Use small onion, diced.
Use tomato paste.
Prepare salsa sauce/fresh diced tomatoes.
Use salt.
You need to prepare sugar.
You need to prepare ground black pepper.
You need Chicken powder.
You need worcestershire sauce.
Use small jalapeño popper (diced).
You need water.
You need to prepare diced rest the top of peppers.
You need cooking oil.
Use cheese (as you like, but I used jalapeño cheese).
Prepare cheese as a spread.

Your not tasted one cold thing in your stuffed pepper, while everything thing else is warm. These vegetarian stuffed peppers have plenty of hot peppers mixed with rice and Monterey Jack cheese for a spicy vegetarian side or main dish. Serve with sour cream and salsa. Stuffed peppers with cheese, rice, corn, tomatoes, and other vegetables.

Boiled peppers into the hot salt water about 2 mnt. Keep aside..
Pour cooking oil into the pan. Saute diced onion + garlic until the colour change and smell good comes out. Add grounded beef and stir until blend nicely. Continue add, rice, tomato paste, salsa Sauce, salt, black papper, worcestershire sauce, water, and diced peppers. Cook peppers medium soft. Put cheese into the pan last minute bfore cook. So it would be so creamy and tasty..
Filled peppers until top, cover with lil bit of tomato paste, and don't forget spread with chedar cheese. Bake into 350°F about 30 mnt, or until cheese look bubbly and melted..

See more ideas about Stuffed hot peppers, Stuffed peppers, Chili pepper. Keto stuffed peppers are a wonderful low-carb meal that works well within a keto diet. This healthy recipe for keto stuffed peppers combines all the classic flavors of Italy such as spicy sausage, tangy. How to Make Spicy Vegetarian Stuffed Peppers - The Recipe Method. First you'll want to core out the peppers, of course, and blanche them in a bit of boiling water to soften them up.

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