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Cooking is a type of art and there are various kinds of cooking that you might find out. You can end up being a gourmet chef or you can merely try to understand the art of cooking good meals within your residence. Lots of work in the office employ cooks, prep-cooks and also supervisors that additionally supervise cooks. We hope this Crockpot Creamy Chicken Breast & Potatoes recipe can assist make you a better chef.

Use Large Chicken Breast.
You need to prepare Large Russet Potatoes or 6 Small Red Potatoes.
Provide carrots.
Use Yellow Onion.
Prepare Cream of Mushroom.
Prepare Cream of Chicken.
You need to prepare parsley flakes.
Provide Water.
You need Salt.
Use Pepper.
You need Garlic Powder.
You need to prepare Tony Chachere's Original Creole Seasoning.

Pour 1/2 cup of water into crockpot.
Skin potatoes and slice into small size chunks (if preferred, do not skin).
Rinse potatoes and put into crockpot.
Slice onion and put into crockpot over potatoes.
Season potatoes and onions with salt & pepper to taste.
Rinse and add carrots to crockpot.
Rinse chicken breast & slice into medium chunks.
Season chicken breast with all seasoning to taste.
Place chicken breast into crockpot over potatoes & onions.
Pour can of cream of chicken over chicken breast.
Cover and cook on low heat for 6-8 hours.
In 3 hours stir in can of cream of mushroom.
Cover & continue to stir every hour until done.
Spinkle parsley flakes on top.

Since you have read Crockpot Creamy Chicken Breast & Potatoes recipe, it is the time for you to head to the cooking area and also prepare some wonderful food! Bear in mind, cooking is not a skill that can be one hundred percent right initially. Technique is required for you to master the art of food preparation.

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