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Recipe for Quick Boudin stuffed chicken breast

Recipe for Quick Boudin stuffed chicken breast

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Everybody enjoys the concept of sitting down to a tasty home-cooked dish, but with today's hectic schedules, it can be more difficult than ever before to discover the time to place one with each other. Luckily, aid is out there, the Boudin stuffed chicken breast recipe and guidance in this post will certainly help you assembled well balanced meals for your family members in a remarkably, short time.

Boudin stuffed chicken breast Recipe

Boudin stuffed chicken breast

You can cook Boudin stuffed chicken breast using 5 ingredients and 4 steps. Here is how you do that.

Ingredients of Boudin stuffed chicken breast :

  1. You need Chicken breasts spilt.
  2. You need to prepare Boudin links casin removed.
  3. You need to prepare Thick cut bacon (peppered).
  4. You need Your favorite cajun rub. (Slap you mamas is my favorite).
  5. Prepare Brown sugar.

Our Cajun meat contains Smoked Andouille, Tasso Ham, Smoke Pork Boudin, Seafood stuffed chicken, etc. Chicken, link of pork boudin , side of red beans & rice & biscuit. Dressed with Mayo, Lettuce , Tomatoes. Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes.

Boudin stuffed chicken breast step by step :

  1. In a big bowl mix brown sugar and how ever much spice you like of cajun rub. Toss in bacon strips usually 2 strips per breast. Toss to coat bacon. Set a side.
  2. Split chicken breast without cutting the sides completely so it forms a pocket. Stuff with boudin you removed from casin. Dust the chicken with the cajun rub..
  3. Wrap the bacon strips around chicken. You can secure it with a cut skewer or wrap with butcher twine..
  4. Put in shallow oven dish and cook at 350 until internal temp is safe. Last 10 minutes of the cook sprinkle more sugar mix over the chicken. It will caramelize. Becareful not to let it burn..

Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in butter. Boudin (also spelled boudain), if you're not familiar with it, is a sausage that's stuffed with pork, liver, rice, and a host of aromatics and spices. The basic recipe for boudin is a mix of finely diced cooked pork, chicken or pig's liver, rice, bell pepper, celery, green onions, parsley and cayenne. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes chicken desirable again. Chicken dinners can get real boring, real fast.

Take these Boudin stuffed chicken breast recipe concepts and use them as well as perhaps even experiment while you go to it. The cooking area is a great area to attempt brand-new points with the best assistance.

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