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You need chicken breasts.
You need to prepare sherry.
You need basil; minced, few leaves saved to chiffonade for garnish.
Prepare honey.
You need to prepare dijon mustard.
Provide sherry vinegar.
Use rosemary; minced.
You need to prepare thyme.
You need onion powder.
Prepare garlic powder.
Provide olive oil; as needed.
Prepare salt and pepper.

Sherry: the stuff of grandmotherly sipping? For a newbie, sherry might seem too complicated or prim, but it's actually one of the most approachable and interesting products in the world of alcohol. Sherry is a fortified wine from the region of Jerez, Andalucia in south-west Spain. Although a seriously undervalued wine, sherry is making a real revival in certain parts and is becoming.

Marinate chicken in sherry for 4-48 hours, at least overnight..
Combine sherry vinegar, dijon, basil, and honey in a large mixing bowl. Whisk together. Add a pinch of salt and pepper..
Pat dry. Coat chicken with enough oil to cover. Season with dried spices. Bake at 300° for approximately one hour or until thermometer reaches 165°.
Serve with sauce and basil garnish.
Variations; Lemon, white or apple cider vinegar, fruit puree, shallots, horseradish, parsley, parmesan, oregano,.

From Middle English sherris (interpreted as plural), from Spanish (vino de) Xeres ("wine of Xeres"), Xeres being the former name of Jerez. Rhymes: -ɛri. sherry (usually uncountable, plural sherries). (uncountable) A fortified wine produced in Jerez de la Frontera in Spain. Sherry can only be made in one place, the area lying between Jerez de la Frontera, Puerto de Within the category of dry Sherry there is Manzanilla, which is made exclusively in Sanlúcar de Barrameda. plural sherries. Definition of sherry. : a Spanish fortified wine with a distinctive nutty flavor also : a similar Recent Examples on the Web Season with the Shaoxing rice wine or dry sherry, then add. Sherry and Tonic An amontillado sherry base makes this gentle enough to sip all afternoon.

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