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You need to prepare & 1/2 to 2 lbs of Chicken Breast..
You need shot of Jack Daniel's.
Use of beer (I use Coor's).
Provide Bottle of Jack Daniel's Honey BBQ Sauce.
Prepare Worcestershire Sauce.
You need Salt.
You need to prepare Ground Black Pepper.
Use Brown Sugar as needed..
Prepare Cornstarch as needed..
You need to prepare Stone Ground Mustard (Dijon).

Season chicken on both sides with salt and pepper to taste. Juicy Jack Daniels Pulled Chicken is roasted to perfection with Jack Daniels Barbeque Sauce. Taste the rich heritage and tradition of southern cooking in every bite. The unique mellow taste of Jack Daniels has long been recognized for adding a special touch to marinades and sauces.

Place chicken in crock pot. Add BBQ sauce, salt, pepper, beer, Worcestershire Sauce, and shot of Jack Daniel's..
The chicken will need to cook on low for 4-5 hours. I remove chicken after about 2 hours to pull it apart. You can also cut it into pieces prior to placing in crock pot..
After "shredding", (pulling apart) chicken place back into crock pot, add brown sugar and corn starch to thicken texture. If to sweet, add in more worcestershire, salt, pepper. Also add mustard..
Once thickened texture/desired texture is reached, serve on toasted buns and enjoy!.

The Jack Daniels burger from T. With an order of the sesame jack chicken strips as an appetizer. My personal favorites to utilize the sauce are coffee-rubbed burgers (just swap out the dr pepper bbq sauce and use the Jack Daniels sauce instead), these chicken tenders (again, use Jack. Jack Daniel's Pulled Chicken is a BBQ tradition, starting with a special Jack Daniel's poultry spice rub, then the chicken breasts are oven roasted to perfection. The next step is shredding the chicken, homestyle, and combining with signature Jack Daniel's BBQ sauce.

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