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Cooking might be among the earliest skills on the planet. That does not imply that there are any type of limits to the understanding available for the chef thinking about increasing his or her abilities. Also the finest cooks, also experts, can always discover brand-new dishes, approaches as well as techniques to improve their kitchen abilities, so lets try this Chicken Dippers with Honey Mustard Sauce recipe, we hope you like it.

You need Chicken.
You need skinless, boneless chicken breast.
Provide all purpose flour.
You need salt.
Provide black pepper.
You need paprika.
Use cayenne pepper.
Provide milk.
Prepare oil for frying.
Prepare Honey Mustard Sauce.
Prepare honey.
You need to prepare dijon mustard.

Prepare honey mustard sauce by combining honey and dijon mustard. Place in fridge up to one day ahead of making chicken to give the sauce time to blend the flavors together..
Cut Chicken into 1/2 by 2 inch strips..
Mix flour, and spices in a shallow bowl. Place milk in another bowl..
Dip chicken into milk, then roll in the flour mixture..
Heat enough oil to 1/4 inch of a skillet ( I like to use an iron skillet best) to 350 degress or put on medium high heat..
Fry chicken in hot oil, turning once. Because these strips are small, it doesn't take long 2-3 minutes on each side. Fry until crispy and brown..
Drain on paper towel to absorb extra oil..
Serve with sauce..
Can also use a beaten egg instead of milk to dip chicken in..

You do not need to be a pro to prepare a great meal. There are lots of recipes that look hard as well as overwhelming, however remain in fact, quite simple one of it is Chicken Dippers with Honey Mustard Sauce recipe. We really hope, this recipe has actually instilled some self-confidence in you for the next time you remain in the kitchen area.

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