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Cooking is a form of art and also there are several types of cooking that you might learn. You can become a gourmet chef or you can merely try to understand the art of cooking good dishes within your house. Lots of tasks in the office use cooks, prep-cooks as well as managers that likewise supervise cooks. We hope this Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb) recipe can aid make you a much better cook.

You need large chicken breasts.
Use butter.
Provide egg.
Prepare milk.
You need to prepare Shake N Bake Breadcrumbs - Parmesan.
Use Shake N Bake Breadcrumbs - Extra Crispy.
You need grated parmesan.
Provide large zucchini.
You need minced garlic.
You need Garlic seasoning.
You need grated parmesan.
Prepare Salt.
Use Pepper.

Melt 1 Tbsp butter..
Whisk together milk and egg..
Dice chicken breasts or cut into small strips. Add salt & pepper..
Lightly coat chicken with butter + milk&egg mixture..
Mix one packet each of Shake N Bake breadcrumbs + 1/4 cup grated parmesan..
Coat chicken in breadcrumb mix, place on nonstick baking sheet..
Bake at 375 degrees for 15-17 minutes..
Use julienne peeler to slice zucchini into "noodles"..
Sauté zucchini, stirring occasionally, for 5-7 minutes with 1 tbsp. butter, minced garlic, garlic seasoning, salt and pepper. Once cooked, sprinkle with 1 Tbsp grated parmesan..
Plate zucchini noodles and serve with chicken on top, cutting into smaller pieces if desired..

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