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There are many sources of information on cooking. Some details is geared in the direction of seasoned cooks as well as except the average person. It can be confusing to wade through every one of the offered details. Thankfully, this Chicken parmesan recipe is easy to make and will certainly offer you some wonderful ideas. They will certainly work for any person, also a novice.

Use chicken and coating.
Provide chicken breasts boneless and skinless.
You need panko breadcrumbs.
You need to prepare eggs.
You need water.
Use Hungarian paprika.
Use granulated garlic powder.
Prepare onion powder.
You need salt.
You need to prepare ground black pepper.
Provide sauce.
Use margarine.
Use Hunts tomato sauce.
Provide basil dried.
You need granulated garlic powder.
You need to prepare salt.
You need sugar, more if you like sweet less if you dont.
You need to prepare balsamic vinegar aged in oak barrel four years.
You need to prepare onion powder.
Prepare whole leaf oregano dried.
Provide apple cider vinegar.
Use cheeses.
You need grated parmesan cheese.
Prepare shredded mozzarella cheese.
You need cheddar cheese, shredded.

Place slices of mozzarella on top of chicken. Spread out to cover the whole bottom of the pan. Lay down as many chicken breasts as will fit on the mixture. In a shallow bowl, combine butter, mustard, Worcestershire sauce and salt.

Preheat oven to 375° Fahrenheit.
Take eggs half cup water mix together well take put spices for chicken in a ziploc bag.
Cut the chicken In half lengthwise put into ziploc bag shake coating all the chicken with spices. Put chicken into egg wash dredge into panko breadcrumbs back into egg wash and back to panko double coating chicken set on baking pan that has been sprayed with nonstick spray.
After all the chicken is coated and put on pan put into oven bake 40 minutes.
While chicken is cooking take tomato sauce margarine heat in a pot add your spices for sauce mix well.
After 40 minutes take chicken out coat with sauce then add in order listed parmesan cheese, then mozzarella I made two with just cheddar after the sauce.
The reason 2 cheddar my oldest don't like parmesan or mozzarella.
Put back in oven 25 -30 minutes after that let sit 12 minutes serve hope you enjoy.
You could sub the chicken with eggplant slice it into half inch/ 13mm thick and add spices add quarter cup of olive oil shake in bag and do the same as the chicken..

Place bread crumbs and cheese in another shallow bowl. Stir the oil and herbs in a small bowl to blend. Brush both sides of the cutlets with the herb oil. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and the third bowl with flour. Chicken Parmesan (also called Chicken Parmigiana) is one of the most loved, most popular AND most ordered chicken recipes in the world.

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