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Prepare skinless, boneless chicken breast halves.
Use olive oil.
Prepare salt.
Prepare lemon juice.
Prepare Italian-seasoned bread crumbs.
Use grated parmesan cheese.
Prepare ground garlic.

Preheat oven to 180ºC..
Season chicken fillet with salt, olive oil, garlic and lemon juice in a shallow bowl. Marinade for 30 minutes..
In a separate shallow bowl, combine bread crumbs and parmesan cheese..
Dredge each fillet to bread crumb mixture and turn to evenly coat..
Arrange in a shallow baking dish and bake for 20 minutes or until no longer pink and done..
Serve hot!.

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