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You need to prepare medium zucchini.
Provide very thin sliced deli pepperoni.
Prepare or more grape tomatoes.
Provide wooden skewers, soaked in water 1 hour to prevent burning.
Use olive oil.
Use seasoned rice vinegar.
Prepare granulated garlic.
You need to prepare black pepper and salt to taste.
You need to prepare romano cheese, grated.
You need Italian seasoning.

Combine olive oil, rice vinegar, garlic, pepper salt, Italian seasoning and romano cheese in a small bowl, set aside.
Make ribbon length slices of zucchini with a vegetable peeler.
Place pieces of pepperoni on one side of zucchini ribbon to cover.
Thread on skewers as shown below with 2 tomatoes to each skwer. Brush threaded skewers with olive oil mixture.
Place on preheated grill over direct heat turning to cook all sides about 5 minutes.
Serve as a side dish to almost any meal. They also make great appetizers!.

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