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Use rice.
Provide ground beef.
Provide water.
You need to prepare double cheddar cheese sauce I used Ragu.
Use kosher salt.
You need granulated garlic powder.
Provide dehydrated onions.
Use broccoli chopped into bite sized pieces.
Use water.

To a deep pan add the ground beef, 3 cups of water, and rice. Then season with the salt, garlic, and onions..
When the liquids are absorbed add the last cup of water. Stir well. Simmer 7 minutes. Now add the cheese sauce..
Stir well and cover for 15 minutes undisturbed off heat..

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