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Chicken Campagnola Recipe
To cook Chicken Campagnola you need 11 ingredients and 8 steps. Here is how you do that.
Ingredients of Chicken Campagnola :
Provide Italian Sausage, hot or sweet.
Provide Extra Virgin Olive Oil.
Provide Unsalted Butter.
Use Garlic, minced.
Prepare Ground Black Pepper.
Provide Dried Oregano.
You need to prepare Dried Basil.
Prepare Boneless, Skinless Chicken Breasts, cut into 1 inch pieces.
Prepare Golden Potatoes, cubed into 1 inch squares.
Prepare Red Bell Peppers, sliced.
You need Low Sodium Chicken Stock.
Chicken Campagnola step by step :
Cook sausages, however you prefer to cook them. Let them cool completely. I let them cool overnight in the refrigerator. When they are cool, slice them into half inch slices. Put to the side..
In a large pot over medium heat, add the olive oil, butter, garlic, pepper, oregano, and basil. Heat up until the garlic starts to brown slightly..
Add the chicken to the bottom. Stir to coat with the oil-butter mixture. Cook until the chicken is no longer pink..
Place the potatoes into the pot. Stir to mix together. Cook for about 10-15 minutes..
Get the peppers into the pot. Stir to combine everything together. Cook together for 10 minutes, stirring occasionally..
Add the sausages to the mix, stirring together as you add them..
Once the sausages are added, pour the chicken stock into the pot. Cook for another 10-15 minutes, until slightly boiling..
Serve and Enjoy!.
Now that you have read Chicken Campagnola recipe, it is the time for you to head to the cooking area as well as prepare some excellent food! Keep in mind, food preparation is not an ability that can be 100 percent right in the beginning. Practice is needed for you to master the art of cooking.
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