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Use Chicken Breasts and wing (attatched), Bone in and skin on. Cut a few 1/2" deep slits in chicken breasts.
You need to prepare salt.
You need Cracked Black Pepper.
You need to prepare Chilli Powder.
Use Garli.
Prepare Rosemary Sprigs.
You need medium Red Potatoes (small cut in half).
You need Red Bell Pepper cut in Large slices (leave seeds in).
Use Large Red Onion (cut in quarter size pieces).

Whole Roasted Chicken On A Stove Top. Healthy flavorful Chicken Carnitas can be made in an Instant Pot, on the stovetop, or baked in a dutch oven. This collection of top-rated recipes highlights this versatilty, featuring chicken thighs with international accents, from chicken curry to cacciatore, chicken teriyaki to chicken tagine Heat the oil in a large pot or Dutch oven over medium-high heat. Place the roast in the pot, and quickly brown on all sides.

Mix salt, black and chilli pepper. Rub in generously all over the chicken and rub in slits..
Heat your pot on medium high on stove top and brown chicken for 5 minutes on top side. Turn chicken bone-side down and add garlic, rosemary, potatoes ,bell peppers and onion pieces. Sprinkle any left over salt and pepper..
Cover and cook 35 mins on Medium heat. Check periodically to make sure chicken is not burning. When chicken is done, turn heat off and keep chicken on stove top. Serve when ready..

Dutch Oven Roast Chicken with potatoes and vegetables is a one pot whole chicken dinner recipe that can be roasted on a campfire or in the oven. Heat rises, so you need more coals on top to create an even cooking temperature. Quartered potatoes will be ultra soft and they'll soak up all that. A Dutch Oven is a supremely versatile piece of cookware that will reward you daily, quickly becoming one of your favorite cooking vessels to work with. Cast iron is superb at retaining heat and further distributing that heat evenly which is why cooking in a Dutch oven is so popular.

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