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Chicken Afritada Recipe
To make Chicken Afritada you need 13 ingredients and 6 steps. Here is how you cook that.
Ingredients of Chicken Afritada :
You need Garlic (peeled & crushed).
Prepare Onion (peeled & sliced).
You need Potatoes (peeled & sliced).
You need to prepare Carrots (peeled & sliced).
Prepare Red Bell Pepper.
Prepare Oyster Sauce.
You need Soy Sauce.
Prepare Knorr Chicken bouillon.
Use honey.
Use Tomato Paste.
Use Canned Pomodoro Pelati(Whole Peeled Tomatoes).
Use Cooking Oil.
Use Chicken Breast.
Chicken Afritada step by step :
Cut the chicken breasts into thin rectangular slices, set aside. Peel the potatoes & carrots into thin rectangular sizes..
Light fry your potato and carrots in a 3 tablespoons of cooking oil heated in a pan until a little bit brown. Take off from the pan and set aside..
In the same pan with heated cooking oil left, sauté the garlic and onion until golden brown. Add the cutted chicken breasts and mix it in a medium heat until lightly brown. Add the oyster sauce, soy sauce and the knorr chicken bouillon. Mix it thoroughly and cover it for 2 mins..
Add to the pan your canned whole peeled tomatoes, mix it well, then add the tomato paste. Cover and simmer for about 3 mins in a low-medium heat. Add honey (or a teaspoon of brown sugar as an option). Add the fried potatoes & carrots then the red bell pepper. Cover again for 2-3mins..
You can add pinch of powdered pepper and a pinch of salt if needed.Note: You can also add a little bit of water if you want it more saucy while you simmer it for 2-3mins..
Take off from the heat and ready to serve. Recommended to serve with white rice or eat it with Italian bread..
Since you have actually read the Chicken Afritada recipe, as well as you have the know-how that you require to do in the cooking area. Get that apron out, dust off your blending bowls and roll up your sleeves. You have some food preparation to do.
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