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If you are having problem recently in the kitchen when it comes to getting your cuisine ideal, you are not the only one. Many individuals have natural cooking ability yet not quite enough know-how to cook with excellence. This Chicken Shawarma recipe is an excellent start, very easy to cook as well as delicious.

You need to prepare Chicken breast (skinless, cut into thin strips).
You need to prepare Yoghurt Curd / Set.
Provide Lemon juice.
You need to prepare Garlic (minced).
Prepare Cardamom (powdered).
Provide Cinnamon (powdered).
Use Black pepper (crushed).
You need Cloves (powdered).
Prepare Cumin (powdered).
You need Coriander powder.
Provide Paprika Red chilli / powder.
Use Olive oil Vegetable oil /.
You need to prepare Salt.
Prepare potato Medium.
Use Garlic.
Use Lemon juice.
You need to prepare Salt.
You need Olive oil Vegetable oil /.

Marinated chicken chunks are mounted on a large rotating skewer and then roasted slowly to. A simple chicken shawarma recipe with tender, smokey and flavorful chicken and a salty garlic and lemon yogurt sauce served over crisp veggies and warm pita bread. Next up for Nerd Month (what's. A Mediterranean inspired dish loaded with tons of spices and baked until golden brown!

Mix all the above ingredients except the Olive oil, in a large bowl, and coat the cut chicken breasts with the marinade. Cover and let it sit in the fridge for couple of hours or more. (More the time, better the taste!).
While the chicken marinates let's make the thoom. Peel and cube the potato. Boil potato along with the garlic cloves until potato is soft. Remove and let cool..
Add the garlic, olive oil, lemon juice and salt into a blender and blend well. Add the boiled potato cubes and blend again, till you get a thick creamy saucy consistency..
Transfer to a bowl and chill in the fridge..
Back to chicken. Heat the olive oil in a frying pan and add the marinated chicken pieces to it. Fry the chicken till all the pinkish color is gone and it becomes golden brown. (About 10-15 min).
Sandwich time. Open the pita pockets and spread garlic sauce at the bottom half, layer with the shawarma chicken, top with some shredded lettuce, roasted tomatoes, pickled cucumbers anything you would like and coat with more garlic sauce..
Wrap half the sandwich with aluminium foil and toast either in the sandwich maker or on a tawa till desired degree of crispiness of the bread..
Munch away :).

Can this recipe be made on the grill? Chicken Shawarma is bursting with a delicious blend of spices, and it's golden Chicken Shawarma is all of my dinner dreams come true! This Middle Eastern-inspired chicken is bursting with a delicious. Shawarma (/ʃəˈwɑːrmə/; Arabic: شاورما‎) is a dish in Middle Eastern cuisine consisting of meat cut into thin slices, stacked in a cone-like shape, and roasted on a slowly-turning vertical rotisserie or spit. Simple delicious Grilled Chicken Shawarma - bursting with Middle Eastern Flavor!

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