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Use broth.
Use water.
Provide summer savory.
Prepare chopped parsley.
Provide celery salt.
Provide onion powder.
Provide rosemary.
You need to prepare paprika.
Prepare garlic cloves, crushed.
Prepare marjoram.
You need to prepare butter.
Prepare chicken breasts.
Prepare chicken.
Use onion, chopped.
Prepare green bell pepper.
You need to prepare diced tomatoes.
Prepare file.
You need to prepare chopped mint.
Prepare salt.
Provide red wine vinegar.
Provide whole leaf oregano.
Provide vegetables.
Prepare mixed vegetables your favorite.
Use file.
You need salt.
You need to prepare red wine vinegar.

Prep Ingredients- Chop vegetables and chicken breast into small pieces. Season- Toss ingredients in olive oil and butter, add sesasoning, and drizzle with lemon juice. Finish-Remove from the oven and sprinkle with Parmesan Cheese Garlic roasted chicken with vegetables is a tender and savory meal that is comforting and delicious all in one! The chicken is stuffed with rosemary, onion and lemon.

In a pot add the water and chicken. Add all the seasonings for the broth. And boil..
To a pan add butter, onions and bell pepper..
Shred the chicken add to onions and vegetables. Add the tomatoes and simmer 10 minutes. Add mint and vinegar..
Add file to the chicken, after it simmered 5 minutes. Then Simmer till most of liquid is gone. Cover let sit 5 minutes covered.
To the vegetables add vinegar, salt and file. Simmer till liquid is gone then add 1 cup of water. Let sit for 5 minutes covered..
Serve, hope you enjoy!.

Together they create a tender chicken with juicy meat. Herb butter is made by mixing together herbs and garlic creating a thick buttery mixture. Rub on the outside of the chicken. Sprinkle chicken on all sides with paprika, salt, and pepper. Heat oil in heavy large skillet over medium-high heat.

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