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You need frozen broccoli flowerets.
Use Salt and pepper.
You need to prepare bacon.
Provide shredded cheddar cheese.
You need Grease from bacon.
Prepare wok.

Add American cheese; stir until smooth. Stir in sliced green onions and the remaining ingredients. Stir in broccoli and pasta; serve immediately. I made it straight without the broccoli or bacon, and the flavor and texture were wonderful.

Crisp up bacon in the wok after bacon is crisp take out bacon strips and leave grease.
Turn heat to med add broccoli and stir add salt and pepper let cook for about 30 minutes stirring every 6 to 8 minutes.
Then add cheese and chopped up bacon strips allow cheese to melt (about 8 to 10 minutes) stir and remove from heat.
Add to your main dish and enjoy.

My cheddar had some horseradish in it, that made for a nice extra. This simple stir-fry is flavored with soy sauce, ginger, and rice wine. Bacon adds smoky dimension to this stir-fry, a quick late-night snack from chef Tadashi Ono. It's easily adapted to whatever leftovers you have in your fridge—roasted pork or chicken, egg, seafood, or just. Rinse broccoli and tear into small flowerets. chopped Stir in bacon bits.

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