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Are you a cooking guru? Perhaps you are just a kitchen area veteran? Or like many others, you may be a newbie.Whatever the instance may be, practical cooking suggestions can add some fresh suggestions to your cooking. Spend some time and also find out a couple of points that can sprinkle some new fun right into your kitchen routine. This Stuffed Chicken Breast recipe maybe a perfect fit for you.

Use pieces or chicken breast.
You need to prepare of garlic, minced.
You need of cottage cheese.
You need to prepare lemon pepper seasoning.
Use spinach or turnip greens, fresh or canned.
Provide fresh chopped parsley.

These stuffed chicken breast recipes are all quick and easy to make for a weeknight dinner. Stuffed chicken breasts are quite versatile, mainly because of how many different stuffing recipes there are to choose from. Once you learn the basic stuffing technique. Chicken breasts have become such a ubiquitous dinner staple that they run the risk of getting boring week after week.

Preheat your oven to 400°f.
Grab your breast and open it up. Carefully cut away to make it open big enough to fill it and close it, no problem.
Now, cover the inside of your chicken with garlic and lemon pepper seasoning.
Then add some spinach or turnip greens. Mix your cottage cheese with your parsley and then add 2 tbs to each chicken. When you add your greens and cheese, line it up in the middle. Don't go spreading it all over the place..
Close your chicken and seal it either with a tooth pick or just leave it as it is, no problem. Cover the outside of the chicken completely with lemon pepper seasoning..
Grab your cooking tray, cover it in foil, spread some olive oil on the foil and gently place your chicken on it. When you got that done, cover the chicken in foil. Seal it well so nothing comes out, that way you keep all the juices and aroma in there..
Cook for 50-60 minutes. Serve and enjoy!.

Stuffing a chicken breast is both fun and flavorful. This easy stuffed chicken breast recipe is going to be a new low carb family favorite! Cheese stuffed chicken breast, to be exact. I left out the fact that there was spinach lurking in the cheese. You can make Bacon and Feta Stuffed Chicken Breast mostly in advance, so if you are making it for company, it's a low-stress dish to manage while you are running around getting ready.

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