Easiest Way to Prepare Perfect Cornbread and Pork Casserole
Easiest Way to Prepare Perfect Cornbread and Pork Casserole
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Cornbread and Pork Casserole Recipe
To make Cornbread and Pork Casserole you need 26 ingredients and 14 steps. Here is how you do it.
Ingredients of Cornbread and Pork Casserole :
Prepare ground pork.
Prepare Chili---------.
Provide small onion diced.
You need to prepare ground cumin.
You need to prepare granulated garlic powder.
You need to prepare ground paprika.
Prepare celery salt.
Use salt.
Prepare can of field peas.
You need can of tomato soup.
Provide milk.
Use Cornbread--------------.
You need self-rising cornbread mix.
You need to prepare milk.
You need to prepare salt.
Use granulated garlic powder.
Prepare ground paprika.
Use large organic duck eggs.
You need to prepare sugar.
Provide vegetable oil.
You need to prepare Layers-------------.
Prepare shredded cheddar cheese.
Prepare can Heinz vegetarian beans.
You need Toppings-----------.
You need to prepare pickled jalapeño peppers.
Prepare sour cream.
Cornbread and Pork Casserole instructions :
Preheat oven 400 degrees Fahrenheit.
Mix the pork and onions with the chili spices listed and brown..
Add the field peas sauté for 7 minutes.
Add the tomato soup and milk.
Cook 10 minutes.
Mix the cornbread ingredients and make a dough. It will be just a bit sticky.
Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan.
Add all the chili.
Add half the cheese.
Add the vegetarian beans.
Add the rest of the dough on top.
Add the remaining paprika and cheese.
Bake for 45 minutes to an hour.
Serve with toppings I hope you enjoy!!!!.
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