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Prepare jumbo pasta shells.
Use Oil for deep frying.
Provide Stuffing:.
You need to prepare small head broccoli diced finely.
You need shredded baby spinach (or regular).
Use garlic minced finely.
You need to prepare chicken breast cooked and diced finely.
Use feta cheese.
You need to prepare salt or to taste.
You need to prepare black pepper powder.
Prepare butter.
You need to prepare olive oil.
Prepare For Alfredo Sauce:.
Prepare butter.
Prepare full cream.
You need dehydrated potato flakes.
You need to prepare Parmesan cheese finely grated.
You need to prepare dried basil.
You need salt or to taste.
You need to prepare black pepper powder.
You need to prepare For Outer Cover:.
Use beaten egg.
You need to prepare Breadcrumbs or Semolina/Rawa as required.

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For Stuffing--- Heat butter and oil in nonstick pan. Add garlic and stir fry for 30 seconds..
Add broccoli, spinach, and chicken. Stir fry for 5 minutes. Add feta cheese and sauté. Add salt and pepper to taste taking care that feta is a salty cheese. Keep aside..
For Alfredo Sauce--- Heat a pot. Add butter. Once it melts, add cream. Cook the sauce till it starts thickening. Add Parmesan cheese, herb, salt and pepper to taste..
Add potato flakes and mix well. The sauce will get denser. Mix the prepared stuffing in the sauce and give it a stir to mix thoroughly..
To assemble--- Cook the pasta in lot of salted water for 15 minutes. Drain and run them under cold water..
Heat a deep thick bottomed pot with oil. Fill the shells with 2 tsp stuffing and close the ends without the stuffing coming out..
Dip the shells in egg and roll in breadcrumbs or Rawa. Deep fry in medium hot oil till golden in colour on all sides..
Remove to a plate covered with paper napkins to drain oil. Serve with any dip of your choice..
Note--- Adding chicken is completely optional. Replace egg with milk/cream..

If you're stuffed up, you've got a bad cold and your head is stuffed with mucous. This is a list of stuffed dishes, comprising dishes and foods that are prepared with various fillings and stuffings. Some dishes are not actually stuffed, the added ingredients are simply spread atop the base food, as one cannot truly stuff an oyster or a mussel or a pizza. Return to a time when anything was possible. Don't look and ignore, unless you are curious, but do not whine.

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