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Steps to Prepare Quick Assorted Veggie Chaat

Steps to Prepare Quick Assorted Veggie Chaat

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Assorted Veggie Chaat Recipe

Assorted Veggie Chaat

You can cook Assorted Veggie Chaat using 16 ingredients and 9 steps. Here is how you do that.

Ingredients of Assorted Veggie Chaat :

  1. You need to prepare Zucchini (chopped medium size).
  2. You need Tomatoes (chopped medium size).
  3. Provide Broccoli (chopped medium size).
  4. Prepare Baby Corns (chopped medium size & Boiled).
  5. You need Capsicum (chopped medium size).
  6. You need to prepare Onion (Finely chopped).
  7. Prepare Cloves of Garlic (Finely chopped).
  8. You need Paneer (Cube shape).
  9. You need to prepare Szechuan Sauce.
  10. Use Tomatoes Ketchup.
  11. Provide Chilli Flakes.
  12. You need to prepare Oregano.
  13. Prepare Olive Oil.
  14. Use Salt.
  15. Use For Toppings.
  16. You need to prepare Masala Chana Dal & Grated Cheese.

Assorted Veggie Chaat step by step :

  1. Chop all the vegetables.
  2. Take a nonstick pan, add Olive oil, garlic & Onions..
  3. Once onions are transparent, add all green vegetables. (Zucchini, Broccoli & Capcicum).
  4. After 2 mins, add tomatoes & boiled baby corns..
  5. Add the sauces, herbs & salt..
  6. Add paneer & mix it well.
  7. During servicing time - please follow these steps. Take 2 - 3 khakhras, crush the khakhras in a serving plate..
  8. Add assorted veggies (serve it hot).
  9. Top it up with Masala Chana Dal & Grated Cheese.

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