If you're looking for Zucchini Noodles with Pesto Chicken and Garlic Alfredo sauce recipe, look no further! We provide you only the perfect Zucchini Noodles with Pesto Chicken and Garlic Alfredo sauce recipe here. We also have wide variety of recipes to try.

Whether you are an university student simply starting your own culinary experiments or a seasoned cook with many dinner parties under your belt, there is constantly something brand-new to learn more about cooking. We hope these Zucchini Noodles with Pesto Chicken and Garlic Alfredo sauce recipe and tips can help you in your kitchen area tonight, as well as get used to wonderful home-cooked dishes.

Provide stems of kale (use just the leaves).
You need to prepare fresh cilantro.
Use sunflower seeds.
You need minced garlic.
You need to prepare Salt.
You need Black Pepper.
You need to prepare Zucchini (spiralized).
Provide grated parmesan cheese.
Prepare extra virgin olive oil.
Prepare chicken strips or 3 pc boneless breast.
Provide garlic alfredo sauce.

Making the Pesto: •Add the leaves of kale, chopped if desired, into the blender or food processor. Add cilantro, 1/3 cup of parmesan cheese, pinch of salt, pinch of pepper, and 1/4 Tbs of minced garlic. Blend on low, it should still be coarse. •Add 1/8 cup Sunflower seeds, continue to blend. • Add 2/3 Tbs extra virgin olive oil periodically as it blends completely.(The last 1/3 Tbs is for the pan.).
Chop chicken into cubes. • Add 1/3 Tbs of olive oil to the pan on medium heat. •Add the rest of your minced garlic to pan and simmer for 1 minute. •Add pesto, chicken and cook through. •Add salt and pepper to taste. • After the pesto chicken is cooked, set aside..
Peal the 2 Zucchini or dont, and spiralize it. • 1/4 Tbs of minced garlic to medium heated pan and simmer for a few minutes. • Add Zucchini noodles and cooked chicken to medium heated pan with garlic and cook for 3 minutes. • Add 1/2 jar of garlic alfredo sauce to Zucchini noodles and simmer for 3 minutes. • Add 1/3 cup of parmesan cheese. Toss noodles and chicken. • Salt and pepper to taste • Total cook time for noodles in sauce should be 5-7 minutes total..
Finish dish with the rest of parmesan cheese. Plate and enjoy!.

There is always something new to find out when it comes to food preparation and every chef's skill-set is open to improvement. This Zucchini Noodles with Pesto Chicken and Garlic Alfredo sauce recipe is simply a couple of recipe ideas to aid improve your cook's efficiency. There are a lot more great recipes available and also excellent cooks maintain trying to find them throughout their lives. Constant learning is the essential to ever-improving food preparation skills.

If you find this Zucchini Noodles with Pesto Chicken and Garlic Alfredo sauce recipe valuable please share it to your good friends or family, thank you and good luck.