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Everybody likes the idea of sitting down to a tasty home-cooked meal, however with today's active timetables, it can be more challenging than ever to locate the moment to place one together. The good news is, help is around, the Chicken adobo recipe and suggestions in this write-up will help you assembled healthy meals for your family in a remarkably, short time.

Provide chicken.
Prepare garlic.
You need soy sauce.
Use vinegar.
You need to prepare salt and pepper.

It is simple to make & famous. The perfect adobo lies in delicate balance of soy sauce, vinegar. Chicken adobo is perfect for anyone who doesn't want to spend too much time to cook, yet delicious and appeal to everyone. As much I love making chicken adobo at home, I've somehow managed to skip doing an adobo recipe on this blog.

Sauté garlic until golden brown.
Add the chicken.
Add the soy sauce and vinegar.
Bring to a boil then simmer until the smell of vinegar vanish. Do not stir or cover..
Add water then reduce into desired consistency.
Serve with steamed rice.

I hadn't thought much about it until I started getting requests to do more Filipino recipes. Chicken adobo is a Filipino treasure and considered to be the national dish. Adobo, is often prepared with chicken but can also be made with pork, seafood or even vegetables. This Filipino Chicken Adobo is a garlicky flavorful main dish that's simple to make, and delicious! Traditional Asian dishes are some of my favorites!

You do not need to be a pro to cook a wonderful dish. There are many recipes that look hard as well as overwhelming, yet are in reality, quite easy one of it is Chicken adobo recipe. We hope, this recipe has actually instilled some confidence in you for the next time you are in the kitchen.

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