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Prepare Brioche.
Use avocado.
You need pepperjack cheese.
Prepare chicken breast.
Prepare shredded romaine lettuce.
Prepare tomato.
You need to prepare onion.
Prepare roasted peppers.
Use mayonnaise.
Prepare garlic powder.
Use dijon mustard.
Use Frank's hot sauce.
Use salt.
You need ground black pepper.
Provide cayenne pepper.

In a frying pan over medium heat, cook chicken breast to 165°F. Season with cayenne pepper, black pepper, 1/4 tsp salt, and 1/8 tsp garlic powder..
Peel cut avocado in half, remove pit, and scoop insides out into mixing bowl. Add diced tomato, onion, mayonaisse, dijon mustard, roasted peppers, Franks hot sauce, 1/4 tsp garlic powder, and 1/8 tsp salt. Mash all together and mix well..
When chicken breast is cooked, remove from heat, place slice of pepperjack on top, and cover pan. Let cheese melt..
Cut brioche in half, spread avocado mix on bottom bun. Place chicken breast in middle with lettuce on top, and close bun..

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