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Chicken Quesadilla Pie Recipe
To cook Chicken Quesadilla Pie you need 20 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Chicken Quesadilla Pie :
Prepare large (10 inch burrito size) flour tortilla.
Provide shredded, cooked chicken.
You need canned black beans, drained and rinsed.
Use chopped cilantro.
Use diced onion.
You need pepper, cumin, chili powder, smoked paprika.
You need shredded cheddar cheese, divided.
Provide large eggs.
Use milk.
Provide flour.
Prepare salt.
Provide baking powder.
Use Suggested Toppings :.
Prepare ·sour cream.
Prepare ·diced avocado.
You need ·sriracha.
Prepare ·diced tomatoes.
You need ·shredded lettuce.
Prepare ·pico de gallo.
You need ·salsa.
Chicken Quesadilla Pie instructions :
Preheat oven to 450°F. Spray a 9 inch pie pan with non-stick cooking spray. Press the tortilla in the pie pan, then lightly spray the top of the tortilla as well. Set aside..
In a medium mixing bowl, place the chicken, black beans, onion and 1 cup of the cheese. Stir to combine. If you're using unseasoned shredded chicken, then add the seasonings to taste...since my crock pot chicken I used was already seasoned, I skipped this step..
Pour the chicken mix over the top of the tortilla. Sprinkle the cilantro over the top..
In a separate medium bowl, whisk together the eggs, milk, flour, salt and baking powder until all combined and blended. Pour over the top of the chicken mix..
Sprinkle the remaining cup of cheese over the top of the chicken mix..
Bake for 16-20 minutes, or until a knife inserted into the center comes out clean. Allow to cool for 5 minutes, then slice into wedges and serve..
You can eat it as is or top it with your favorite quesadilla toppings (some suggestions listed in the ingredient list)..
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