If you're looking for Mayan inspired Fiery Chicken Tacos recipe, look no further! We provide you only the perfect Mayan inspired Fiery Chicken Tacos recipe here. We also have wide variety of recipes to try.

Cooking is a kind of art and also there are many different types of cooking that you might learn. You can end up being a gourmet chef or you can merely attempt to understand the art of cooking excellent meals within your house. Many work in the workplace utilize chefs, prep-cooks and managers that likewise supervise cooks. We hope this Mayan inspired Fiery Chicken Tacos recipe can help make you a far better cook.

Prepare white rice.
Provide chopped cilantro (for rice).
You need to prepare lime juice (for rice).
You need to prepare black beans.
You need avocados.
You need chopped cilantro (for guac).
You need to prepare Serrano pepper (for guac).
You need to prepare Roma tomato (for guac).
You need fresh minced garlic (for guac).
You need salt (for guac).
Prepare black pepper (for guac).
Prepare of green pepper (for guac).
Prepare of onion chopped (for guac).
You need to prepare boneless skinless chicken breast.
Prepare freshly diced garlic (for rub).
Prepare dill weed (for rub).
You need to prepare salt (for rub).
Provide freshly chopped cilantro (for rub).
Provide ancho chili pepper (for rub).
Prepare chipotle flakes (for rub).
You need to prepare cayenne pepper (for rub).
Use chili pepper (for rub).
You need black pepper (for rub).
Prepare sugar (for rub).
You need Roma tomatoes (for salsa).
Use of white onion chopped (for salsa).
Use finely diced Serrano pepper (for salsa).
You need to prepare of green pepper chopped (for salsa).
You need to prepare freshly chopped cilantro (for salsa).
Prepare freshly minced garlic (for salsa).
Provide lime juice (for salsa).
Provide frozen corn (for salsa).
You need to prepare finely chopped cucumber (for salsa).
You need to prepare small taco size flour tortillas.

First: Prepare spices for dry rub in small mixing bowl and preheat grill to 350°-400°. If needed thaw chicken breasts, then spread dry rub evenly on both sides of breasts. Grill chicken until center reaches 165° and outside is slightly blackened. (About 15-20mins).
Next chop and prepare veggies for both salsa and guacamole in separate dishes to make it easy to mix later. NOTE: wait to cut and spoon out avocado until you are ready to mix guacamole ingredients together..
For salsa: Freeze tomatoes for a couple minutes to firm them up to avoid squashing them. Add tomatoes, onions, peppers, garlic, cilantro, corn and cucumber to small mixing bowl and gently combine. Then add salt and lime juice and gently mix in..
For guacamole: Cut open and discard pit of avocado. Spoon out interior and mash with fork till mostly smooth. (I prefer a few chunks of avocado.) Then mix in cilantro, onion, garlic, tomato, and pepper together in bowl. Add salt, lime juice and black pepper and mix. Put a lid or cellophane on top of bowl and then refrigerate until ready to serve..
Once chicken is complete, remove from grill and let rest for 5 minutes, then slice into strips..
Serve together or separately with chips! I like serving then as tacos with a little cheese and sour cream, but that is entirely up to you. Enjoy!.
P.S. for a little kick add some habanero pepper sauce! Remember a little habanero goes a long way!.

There is constantly something brand-new to learn when it pertains to cooking and every chef's skill-set is open to improvement. This Mayan inspired Fiery Chicken Tacos recipe is just a couple of recipe suggestions to aid boost your chef's efficiency. There are a lot more excellent recipes available as well as great chefs maintain searching for them throughout their lives. Consistent discovering is the vital to ever-improving cooking skills.

If you find this Mayan inspired Fiery Chicken Tacos recipe helpful please share it to your friends or family, thank you and good luck.